The Fire-Reborn Flower

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Scientific name:
Asphodeline lutea (L.) Rchb.
Common name:
Yellow Asphodel
Family:
Asphodelaceae
Biological form:
Geofita rizomatosa

Characteristics

Habit: A perennial plant reaching 60–120 cm. Stem: Erect, cylindrical and smooth, supported by roots formed by long, narrow tubers. Leaves: The only species in the genus with leaves distributed along the whole stem in addition to the basal tuft; they are linear, thick and broad, glaucous in colour, with a widened base forming a protective sheath. Flowers: Arranged in a cylindrical raceme of golden-yellow star-shaped flowers with a greenish midrib; the stamens show a characteristic upward-hooked curvature and dark-coloured anthers. Fruits: Ovoid loculicidal capsules opening into three valves at maturity to release black triangular seeds. Flowering: March–May.

Distribution and habitat

Chorological type: Eastern Mediterranean. Distribution in Italy: Present in all central, southern and insular Italian regions; in the North it is often cultivated or naturalized. Habitat: Stony, dry and poor sites up to 1700 m above sea level.

Etymology

Generic name (Asphodeline): From ancient Greek, probably formed from a-, “not”, and spodos, “ash”, meaning “that which is not reduced to ashes”, in reference to the plant’s ability to regenerate quickly after fire. Specific name (lutea): A Latin word meaning golden yellow or orange, clearly referring to the showy colour of the flowers.

Uses and properties

This species is considered toxic because of the presence of asphodeline and other alkaloids in the mature tubers, as well as anthraquinone derivatives in the leaves and stems that may cause severe gastroenteritis. Although in the past it was used as food by populations living in extreme poverty, its consumption is now strongly discouraged; historically only the immature stems were gathered, but the plant should never be eaten raw, in order to avoid the ingestion of irritating and toxic substances.